Omelette recipe ideas to prepare a tasty and exceptional meal

Cooking an omelette is nevertheless the easiest and quickest dish to make. Plus, all you need is eggs, salt and pepper to prepare the classic version of this delicious meal. In addition, it is ideal to serve not only at dinner, but at lunch too. So, if you want to impress your guests with an unusual dish, we offer in this article some exceptional and ingenious omelette recipe ideas. Whether it is an omelette rolled version, a muffin tin or potatoes, you will certainly sublimate the dining table. It's time to roll up your sleeves and appease your appetite with the following suggestions!

Omelette recipe: ideas for an express meal

omelette recipe with red peppers

Nature omelette


  • 4 fresh eggs
  • Salt
  • Pepper
  • Butter


In a salad bowl beat the eggs with salt and pepper. Heat the butter in a pan and pour in the beaten egg mixture. Make leather over medium heat until golden brown.

After that you can: fold the omelette in half or quickly turn the leather omelette on the other side for a few more minutes. There you go! In the end drag on a hot dish.

Easy to make recipe

omelette recipe

Mushroom omelette recipe


  • 4 fresh eggs
  • 200 g mushrooms (mushrooms, chanterelles or other of your choice)
  • 2 branches of parsley
  • Chives - 2 branches
  • Butter
  • Salt and pepper

How to prepare:

First, peel the mushrooms and cut them into large pieces. Then wash the fine herbs and chop them. Melt the butter in a frying pan over medium heat and add the mushrooms. Leave the leather for about 5 minutes. Meanwhile, beat the eggs in a salad bowl, salt and pepper them. Then add chives and parsley and mix.

Mushroom omelette for a gourmet dinner

recipe omelette idea with mushrooms

Melt the butter in a pan and then pour the beaten eggs. Leave to cook on low heat as soon as the omelette is dry. Add the mushrooms to the center of the omelette and fold in half with a spatula. Cook for 2 minutes. Enjoy your meal!

Fast and tasty meal - mushroom omelette

mushroom omelette recipe

Potato omelette


  • 2 potatoes
  • 5 eggs
  • 1 onion
  • Salt and pepper
  • Butter
  • Parsley
  • Oil


First, peel and cut the potatoes into small cubes. After that, heat the oil in a skillet and saute the potatoes over medium heat for about 5 minutes. Add the chopped onion and cook for another 2 minutes, stirring. Meanwhile beat the eggs in a salad bowl, salt and pepper. Add the chopped parsley. Pour the mixture over the potatoes and cook on low heat. Then turn over the omelette to cook the other side. Serve for example with a green salad.

Potato Omelette - an idea to surprise your guests

omelet recipe and potatoes

Rolled omelette with smoked salmon


  • 6 eggs
  • 4 slices of smoked salmon
  • Fresh cheese - 100 g
  • Salt and pepper
  • 2 sprigs of chives


Beat the eggs in a salad bowl, then add chopped chives, salt and pepper. Preheat the oven to 180 ° C. Then pour the preparation into a rectangular shaped dish, covered with parchment paper, and bake for about 12-15 minutes. Take out of the oven and let cool on a plate. Spread slices of salmon and cheese over the omelette. Roll and then cool for 30 minutes. Cut into thick slices and hold with wooden picks.

Easy to cook recipe: smoked salmon omelette

salmon roll omelet recipe

Brunch idea: ham and cheese omelette

diy recipe omelette delicious

Perfect omelette idea: opt for asparagus

omelette recipe with asparagus idea

To serve with slices of toast, for example

herbal omelette recipe

omelette recipe with asparagus

recipe omelette with peas

Another easy recipe: cherry tomato omelet

tomato omelet recipe

mushroom omelet recipe

easy salmon omelet recipe

easy tomato omelet recipe

easy and quick omelet recipe with peas

Making a salmon omelet is not difficult

rolled omelette recipe

easy omelette recipe

omelet recipe frittata

Loading ..

Recent Posts

Loading ..